Apple Crisp

Valerie Converse Enough peeled and sliced apples to fill a 9X9 pan. 1/8 tsp salt 1/2 cup sugar 1 Tbsp flour Dump apples into a bowl and mix them with flour, salt, and sugar. Then pour the apples back into the 9X9 pan. For the topping mix up 1/2 cup rolled oats 1/2 cup flour 1/2 cup brown sugar 1/2 tsp cinnamon 1/8 tsp baking powder 1/8 tsp soda 1/4 cup melted butter 1/4 tsp nutmeg Mix all the topping ingredients in a bowl then pack the topping mixture on tpo of the apples. Bake at 350 degrees for 1 hour. Cool and serve with cool whip or vanilla ice cream.