Oreo Cookie Pops

1 pack of oreos 1 pkg of either chocolate or white chocolate almond bark sprinkles pop sticks Untwist oreo cookies. Melt almond bark in microwave following the instructions on the label. Dip the tip of the stick in the chocolate and then place the stick in between the 2 cookies pieces and squeeze together. Repeat until finished with all the cookies. Then place them in the freezer for about 3-4 or until chocolate is set. Then dip the cookies on the sticks in the chocolate covering then completely. Place on tin foil add sprinkles and them let cool.