Sunday, October 18, 2009

Cherry Dump Cake

1 can of cherry pie filling

1 29 oz can of peaches

1 box of yellow cake mix

1 stick of butter cut into thin squares

¾ cup shredded sweetened coconut

In a 9 X 13 pan dump in cherries, peaches and sprinkle cake mix over the top. (Do NOT stir) cut butter into thin squares and place them all over the top of the cake mix. Sprinkle coconut on top and bake for 1 hour.

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