Monday, January 28, 2019

Pumpkin Bars

Liz Bailey

4 eggs
1 2/3 cup sugar
1 c oil
1 bottle pumpkin, drained
2 cup flour
2 tsp baking powder
2 tsp pumpkin pie spice
1 tsp salt
1 tsp soda
1 tsp cinnamon

combine all ingredients and pout into a 11x16 pan.  bake at 350 degrees for 30 minutes.  cool and frost.

frosting:
3 oz softened cream cheese
1 softened cube butter
1 tsp vanilla
2 c powdered sugar.

beat until fluffy.  (add milk to make creamier or powdered sugar to stiffen)

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